Twice Baked Potatoes
Tuesday May 22, 2012
Sunshine and hot weather usually mean barbecue season to me. And that means steaks and potatoes. So easy if you don't want to heat your house up! bake your potatoes on your barbecue!
I love twice-baked potatoes. Like seriously, mashed potatoes never looked so good. Potatoes that have been baked, their insides mashed and then stuffed back into their outer shell with all sorts of goodness like sausage and cheese and chives and mushrooms *swoon*. I don't know why anyone would eat just plain mashed potatoes again!
Although - one word of advice. When the potatoes come out of the oven, do not try and scoop out the insides just yet. Have patience. You WILL burn your fingers. And if you persevere because you are stubborn and impatient, you will not succeed and may have to resort to flinging your potato across the room when the heat gets to be unbearable. And then where would you be? Potato-less. Have patience (unlike me).
Recipe: Twice Baked PotatoesServes 4